{"id":3078,"date":"2024-06-17T15:55:01","date_gmt":"2024-06-17T13:55:01","guid":{"rendered":"https:\/\/www.ilgiardinodagiovanni.it\/?page_id=3078"},"modified":"2025-11-12T11:52:44","modified_gmt":"2025-11-12T10:52:44","slug":"speisekarte","status":"publish","type":"page","link":"https:\/\/www.ilgiardinodagiovanni.it\/de\/menu\/","title":{"rendered":"Unsere Speisekarte"},"content":{"rendered":"\t\t
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GLI Antipasti<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Piatto<\/th>Allergeni<\/th>Prezzo<\/th><\/tr><\/thead>

\"ItalianAntipasto orvietano (misto salumi, bruschette e formaggio)<\/p>

\"EnglishMixed appetizer (could cuts, bruschette and cheeses)<\/p><\/td>

(1-7)*<\/p><\/td>

\u20ac14<\/p><\/td><\/tr>

\"ItalianAcciughe del Cantabrico con stracciatella pomodoro secco e cipolla<\/p>

\"EnglishCantabrian anchovies with stracciatella cheese, dreed tomato, onions & crispy bread<\/p><\/td>

(1-4-7)*<\/p><\/td>

\u20ac11<\/p><\/td><\/tr>

\"ItalianVellutata di carote con zenzero e semi di zucca tostati<\/p>

\"EnglishCarrot cream soup with ginger and toasted pumpkin seeds<\/p><\/td>

(8)*<\/p><\/td>

\u20ac10<\/p><\/td><\/tr>

\"ItalianPastrami di manzo affumicato senape al miele, pomodoro semi cotto e pane tostato<\/p>

\"EnglishSmoked beef pastrami honey mustard, tomato and toasted bread<\/p><\/td>

(1-3-10)*<\/p><\/td>

\u20ac12<\/p><\/td><\/tr>

\"ItalianTortino di asparagi, salsa di pomodoro e stracciatella<\/p>

\"EnglishAsparagus tart with tomato sauce and burrata stracciatella<\/p><\/td>

(1-3-7)*<\/p><\/td>

\u20ac12<\/p><\/td><\/tr>

\"ItalianLa mia tartare di fassona con capperi, cipolla, senape e \u2026<\/p>

\"EnglishMy fassona tartare with capers, onion, mustard and\u2026<\/p><\/td>

(1-3-10)*<\/p><\/td>

\u20ac16<\/p><\/td><\/tr>

\"ItalianFonduta di formaggi al tartufo con crostini (per 2)<\/p>

\"EnglishCheese fondue with fresh truffle and toasted bread (for 2 person)<\/p><\/td>

(1-7-3)*<\/p><\/td>

\u20ac17<\/p><\/td><\/tr><\/tbody><\/table><\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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I nostri primi piatti<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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(La paste sono preparate quotidianamente a mano con farina Biologica prodotta in Umbria)<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Piatto<\/th>Allergeni<\/th>Prezzo<\/th><\/tr><\/thead>

\"ItalianTagliatelle di Giovanni al cacao con mascarpone e crudo<\/p>

\"EnglishTagliatelle di Giovanni (cocoa pasta with mascarpone and raw ham)<\/p><\/td>

(1-3-7)*<\/p><\/td>

\u20ac11<\/p><\/td><\/tr>

\"ItalianStrangozzi con rag\u00f9 bianco di cinta senese al profumo d'arancio<\/p>

\"EnglishStrangozzi with white cinta pork ragout and orange<\/p><\/td>

(1-3-9)*<\/p><\/td>

\u20ac13<\/p><\/td><\/tr>

\"ItalianRisotto carnaroli al limone e parmigiano 36 mesi (minimo 2 persone)<\/p>

\"EnglishRisotto with lemon and parmesan cheese (minimum 2 people)<\/p><\/td>

(7-9)*<\/p><\/td>

\u20ac12<\/p><\/td><\/tr>

\"ItalianGnocchi di patate con taleggio e pesto di noci<\/p>

\"EnglishPotato gnocchi with taleggio cheese and walnut pesto<\/p><\/td>

(1-7-8)*<\/p><\/td>

\u20ac12<\/p><\/td><\/tr>

\"ItalianStrangozzi con fave, pancetta e pecorino<\/p>

\"EnglishStrangozzi with broad beens, bacon and pecorino cheese<\/p><\/td>

(1-3-7-9 )*<\/p><\/td>

\u20ac13<\/p><\/td><\/tr>

\"ItalianPappardelle al rag\u00f9 rosso di cinghiale<\/p>

\"EnglishPappardelle with red wild boar rag\u00f9<\/p><\/td>

(1-3-9)*<\/p><\/td>

\u20ac15<\/p><\/td><\/tr>

\"ItalianCappello del carbonaro con pancetta croccante (var. Carbonara)<\/p>

\"EnglishCarbonaro's hat with crispy bacon (Carbonara variation)<\/p><\/td>

(1-3-7)*<\/p><\/td>

\u20ac13<\/p><\/td><\/tr>

\"ItalianStrangozzi al tartufo nero fresco<\/p>

\"EnglishStrangozzi with fresh black truffle<\/p><\/td>

(1-3-7)*<\/p><\/td>

\u20ac17<\/p><\/td><\/tr><\/tbody><\/table><\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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I secondi... Piatti<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Piatto<\/th>Allergeni<\/th>Prezzo<\/th><\/tr><\/thead>

\"ItalianStraccetti di manzo con vino dolce e cipolla di Cannara<\/p>

\"EnglishBeef strips with muffato (sweet wine) and braised Cannara onion<\/p><\/td>

(1)*<\/p><\/td>

\u20ac14<\/p><\/td><\/tr>

\"ItalianCoscia di faraona confit con cremoso di patata dolce<\/p>

\"EnglishConfit guinea fowl leg with sweet potato cream<\/p><\/td>

-<\/p><\/td>

\u20ac16<\/p><\/td><\/tr>

\"ItalianTagliata di manzo con funghi porcini <\/p>

\"EnglishSliced beef with porcini mushrooms <\/p><\/td>

-<\/p><\/td>

\u20ac22<\/p><\/td><\/tr>

\"ItalianInvoltini di coniglio con prugne e pancetta su crema di cannellini<\/p>

\"EnglishRabbit rolls with plums and bacon on cannellini cream<\/p><\/td>

(1-3-8-7)*<\/p><\/td>

\u20ac17<\/p><\/td><\/tr>

\"ItalianBaccala sous vide alle erbette, porro e noci tostate<\/p>

\"EnglishSous vide cod with herbs, leek and toasted walnuts<\/p><\/td>

(7-8-9)*<\/p><\/td>

\u20ac16<\/p><\/td><\/tr>

\"ItalianBocconcini di cinghiale con sagrantino di Montefalco e mirtilli <\/p>

\"EnglishWild boar with sagrantino Montefalco wine and bluberries<\/p><\/td>

(1-9)*<\/p><\/td>

\u20ac17<\/p><\/td><\/tr>

\"ItalianPiccione arrostito al forno ripieno con nocciole<\/p>

\"EnglishOven roasted pigeon stuffed with hazelnuts<\/p><\/td>

(1-3-8)*<\/p><\/td>

\u20ac26<\/p><\/td><\/tr>

\"ItalianBistecca taglio fiorentina su filetto<\/p>

\"EnglishGrilled florentine beef steak with fillet<\/p><\/td>

-<\/p><\/td>

\u20ac5.50 l'etto<\/p><\/td><\/tr>

\"ItalianAgnello a scottadito con erbette<\/p>

\"EnglishGrilled lamb with herbs<\/p><\/td>

-<\/p><\/td>

\u20ac18<\/p><\/td><\/tr>

\"ItalianFiletto di manzo con pistacchi di Bronte<\/p>

\"EnglishBeef fillet with Bronte pistachios<\/p><\/td>

(1-8)*<\/p><\/td>

\u20ac25<\/p><\/td><\/tr>

\"ItalianBistecca di manzo alla griglia<\/p>

\"EnglishGrilled beef steak<\/p><\/td>

-<\/p><\/td>

\u20ac20<\/p><\/td><\/tr><\/tbody><\/table><\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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i formaggi<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Piatto<\/th>Allergeni<\/th>Prezzo<\/th><\/tr><\/thead>

\"ItalianTagliere Misto di formaggi con... marmellate di mamma Anna<\/p>

\"EnglishMixed cheese board with... homemade jams by mamma Anna<\/p><\/td>

(1-8)*<\/p><\/td>

\u20ac15<\/p><\/td><\/tr><\/tbody><\/table><\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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i contorni<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Piatto<\/th>Allergeni<\/th>Prezzo<\/th><\/tr><\/thead>

\"ItalianInsalata mista ( insalata iceberg, radicchio, pomodori e carote)<\/p>

\"EnglishMixed salad (iceberg lettuce, radicchio, tomatoes and carrots)<\/p><\/td>

-<\/p><\/td>

\u20ac5<\/p><\/td><\/tr>

\"ItalianPatate sabl\u00e8 al forno con pane grattato al rosmarino e salvia<\/p>

\"EnglishBaked sabl\u00e8 potatoes with rosemary and sage breadcrumbs<\/p><\/td>

(1-7)*<\/p><\/td>

\u20ac6<\/p><\/td><\/tr>

\"ItalianCaponata di verdure (melanzane, zucchine, peperoni, pomodori e cipolla)<\/p>

\"EnglishVegetable caponata (aubergines, courgettes, peppers, tomaroes and onion<\/p><\/td>

-<\/p><\/td>

\u20ac7<\/p><\/td><\/tr>

\"ItalianRadicchio rosso arrostito al forno<\/p>

\"EnglishOven-roasted red radicchio<\/p><\/td>

-<\/p><\/td>

\u20ac6<\/p><\/td><\/tr>

\"ItalianVerdura cotta di stagione<\/p>

\"EnglishSeasonal cooked vegetables<\/p><\/td>

-<\/p><\/td>

\u20ac6<\/p><\/td><\/tr>

\"ItalianPeperoni arrosto al profumo di menta<\/p>

\"EnglishRoasted pepper salad with mint<\/p><\/td>

-<\/p><\/td>

\u20ac8<\/p><\/td><\/tr><\/tbody><\/table><\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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i... Nostri dolci<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Piatto<\/th>Allergeni<\/th>Prezzo<\/th><\/tr><\/thead>

\"ItalianPanna cotta alla vaniglia con coulis al frutto della passione<\/p>

\"EnglishPanna cotta vanilla with passion fruit coulis<\/p><\/td>

(7)*<\/p><\/td>

\u20ac7<\/p><\/td><\/tr>

\"ItalianSbriciolata con crema chantilly, pasta sfoglia e lamponi<\/p>

\"EnglishPuff pastry with Chantilly cream, puff pastry and raspberries<\/p><\/td>

(1-3-7)*<\/p><\/td>

\u20ac7<\/p><\/td><\/tr>

\"ItalianCrostatina con crema di ricotta e fichi caramellati<\/p>

\"EnglishTart with ricotta cream and caramelized figs<\/p><\/td>

(1-7-6)*<\/p><\/td>

\u20ac7<\/p><\/td><\/tr>

\"ItalianSemifreddo con zabaione, zibibbo, salsa al caff\u00e8 e croccante alle mandorle<\/p>

\"EnglishSemifreddo with eggnog, zibibbo wine, coffee sauce and almond brittle<\/p><\/td>

(3-7-8)*<\/p><\/td>

\u20ac7<\/p><\/td><\/tr>

\"ItalianTortino dal cuore caldo al cioccolato fondente <\/p>

\"EnglishWarm heart cake with dark chocolate <\/p><\/td>

(1-3-7-8)*<\/p><\/td>

\u20ac7<\/p><\/td><\/tr>

\"ItalianTortino dal cuore caldo al pistacchio <\/p>

\"EnglishWarm heart cake with pistachio<\/p><\/td>

(1-3-7-8)*<\/p><\/td>

\u20ac7<\/p><\/td><\/tr><\/tbody><\/table><\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Coperto \u20ac 2<\/font><\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Caff\u00e8 \u20ac 2<\/font><\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Cappuccino \u20ac 2,50<\/font><\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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(Paste e dolci sono preparati quotidianamente a mano con farine biologiche umbre)
\nCon le nuove norme igieniche e per garantire una genuinit\u00e0 dei prodotti usiamo la pi\u00f9 moderna tecnologia per abbattere alcuni alimenti a bassa temperatura.
Se hai delle allergie o intolleranze alimentari chiedi pure la lista degli allergeni presenti nel nostro men\u00f9.<\/u><\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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* Elenco Allergeni (Reg.1169\/2011<\/strong><\/h4>

* <\/span><\/em><\/strong>Puoi consultare la lista degli allergeni in questa pagina (click qui)<\/a><\/strong><\/h4>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

GLI Antipasti I nostri primi piatti (La paste sono preparate quotidianamente a mano con farina Biologica prodotta in Umbria) I secondi… Piatti i formaggi i contorni i… Nostri dolci Coperto \u20ac 2 Caff\u00e8 \u20ac 2 Cappuccino \u20ac 2,50 (Paste e dolci sono preparati quotidianamente a mano con farine biologiche umbre) Con le nuove norme igieniche […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-templates\/fullwidth-content.php","meta":{"_acf_changed":false,"_angie_page":false,"footnotes":""},"class_list":["post-3078","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ilgiardinodagiovanni.it\/de\/wp-json\/wp\/v2\/pages\/3078","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ilgiardinodagiovanni.it\/de\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ilgiardinodagiovanni.it\/de\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ilgiardinodagiovanni.it\/de\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ilgiardinodagiovanni.it\/de\/wp-json\/wp\/v2\/comments?post=3078"}],"version-history":[{"count":0,"href":"https:\/\/www.ilgiardinodagiovanni.it\/de\/wp-json\/wp\/v2\/pages\/3078\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.ilgiardinodagiovanni.it\/de\/wp-json\/wp\/v2\/media?parent=3078"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}